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Found 20 recipes
6 smoked pork chops or 6 pork chops 6 pineapple slices , with juice 1/3 cup brown sugar 2 tablespoons spicy brown mustard 1 medium sweet onion , finely[...]
Source: food.com4 lbs boneless pork shoulder 12 -15 buns, split and buttered 1 For the sauce: combine all ingredients in a saucepan, bring to a boil and simmer and stir until[...]
Source: food.com2 pork shoulder, roasts 1 Mix all the spice mixture together until combined. 2 In a bowl whisk together all the injector mixture until the sugar and salt is[...]
Source: food.com1 1/2 cups sauerkraut , well squeezed 2 medium raw potatoes , sliced 1/4 inch 1 cup raw carrot , sliced 1/4 inch 1 medium tomato , coarsely chopped 1/2 cup[...]
Source: food.com2 lbs boneless smoked pork shoulder (also called "sweet morsel") 2 (14 1/2 ounce) cans sauerkraut , rinsed and drained 2 medium onions , sliced 1 (8 ounce)[...]
Source: food.com1 1/2 cups sauerkraut , well squeezed 2 medium raw potatoes , sliced 1/4 inch 1 cup raw carrot , sliced 1/4 inch 1 medium Tomato , coarsely chopped 1/2 cup[...]
Source: food.com5 -6 lbs pork butt, trimmed (5 to 6 pounds) 5 tablespoons brown sugar 2 tablespoons paprika 1 tablespoon maple pepper (or lemon pepper) 1 tablespoon lemon[...]
Source: food.com1 tablespoon olive oil 4 (8 ounce) smoked pork chops 2 tablespoons unsalted butter 2 medium onions , cut into thin half moons 1/8 teaspoon salt 1/4 teaspoon[...]
Source: food.com2 1/2-3 lbs boneless pork shoulder butt (Sweet Morsel) 1 (14 ounce) can sauerkraut , rinsed and drained 3/4 cup applesauce 2 -3 tablespoons chopped onions 1[...]
Source: food.com2 lbs boneless smoked pork shoulder (also called "sweet morsel") 2 (14 1/2 ounce) cans sauerkraut , rinsed and drained 2 medium onions , sliced 1 (8 ounce)[...]
Source: food.com2 cups dark brown sugar (packed) 2 tablespoons sea salt 1 tablespoon fresh ground black pepper 2 teaspoons chili powder 2 teaspoons onion powder 1 teaspoon[...]
Source: food.com2 -3 pork tenderloin 2/3 cup olive oil 1/4 cup sesame seeds 2 teaspoons gingerroot , freshly grated 3/4 teaspoon pepper 1/2 teaspoon paprika 1 Preheat indoor[...]
Source: food.com2 pork rib racks 1 Prepare smoker to 250 degrees F. I use charcoal and wood chips such as hickory. 2 Remove membrane from ribs if desired. Rub thoroughly with[...]
Source: food.com1 lb pork tenderloin 2 tablespoons salt 2 tablespoons brown sugar 4 cups water 1 teaspoon spicy brown mustard (I used the original Jack Daniels Old Number 7[...]
Source: food.com6 -8 lbs pork shoulder boston butt 1 Combine all ingredients for the rub and work onto meat 1-2 hours prior to cooking. 2 Heat grill or smoker to 275, I use[...]
Source: food.com