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Quiche Lorraine

Source: http://www.food.com

Instructions

1 (9 inch) pastry dough (I use frozen) 12 slices bacon , crisply fried and crumbled 1 cup shredded swiss cheese 1/3 cup minced onion 4 eggs 2 cups whipping cream 3/4 teaspoon salt 1/4 teaspoon sugar 1/8 t [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium


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