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Instructions
4 ounces pasta , about 1 ½ cups (I used tiny bow ties or farfalle, but other pasta such as penne, mostaccioli, etc. work well 2 cups broccoli cut into small pieces ½ cup sliced green onions 4 teaspoons cornstarch 1/4 teaspoon dried basil , crushed 1/4 teaspoon marjoram , cr [...]
Read the recipe at cookeatshare.com
Ingredients
- milk
- onion
- seasoning
- chicken
- sauce
- pasta
- cornstarch
- water
- cream
- penne
- basil
- broccoli
- vegetables
- greens
- farfalle
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- milk
- onion
- seasoning
- chicken
- sauce
- pasta
- cornstarch
- water
- cream
- penne
- basil
- broccoli
- vegetables
- greens
- farfalle
- tenders
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