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5 tbsp vegan margarine 4 red potatoes cut into cubes 2 stalks of kale chopped 1 medium onion chopped 2 cloves of garlic minced 6 cups of vegetable stock 1/2 tsp salt 1/2 tsp black pepper 10 slices of vegan pepperoni chopped 1/2 lbs tofu 2 Tbsp white miso [...]
Read the recipe at cookeatshare.com