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Instructions
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 lemon 1 pound boned, skinned sole fillets Salt About 1/4 cup all-purpose flour 4 to 5 tablespoons butter or margarine 2 tablespoons drained capers 3 tablespoons lemon juice 1/ [...]
Read the recipe at myrecipes.com
Ingredients
- butter
- capers
- seasoning
- flour
- lemon
- margarine
- juice
- whites
- sprinkles
- fish
Read all recipes from myrecipes.com
Ingredients
- butter
- capers
- seasoning
- flour
- lemon
- margarine
- juice
- whites
- sprinkles
- fish
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