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Instructions
2 bunches green garlic ; diced into small pieces and washed 1 cup extra virgin olive oil 1 each egg yolk 1 Tablespoon Dijon mustard 1/2 each Meyer lemon , juiced Salt to taste In a small pot simmer the green garlic in the olive oil for 5 minutes. Cool completely (thi [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- garlic
- seasoning
- cream
- dijon
- mustard
- lemon
- yolk
- greens
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- olive
- garlic
- seasoning
- cream
- dijon
- mustard
- lemon
- yolk
- greens
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