Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 each romaine lettuce well washed and drained, leaves separated * 1 large eggplant cut crosswise into 1/2-inch thick, about 1 to 1 1/2 pounds * 4 tablespoons olive oil 1 x salt and black pepper to taste * 1 cup yogurt plain 2 1/2 table [...]
Read the recipe at recipeland.com
