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Instructions
6 lamb leg steaks , about 6 ounces each 1 1/2 teaspoons fresh ground pepper 1 tablespoon minced fresh rosemary leaf 1 tablespoon fresh thyme leave 1/2 teaspoon salt 1 Make a wood or charcoal fire in a barbecue or preheat a gas barbec [...]
Read the recipe at food.com
Ingredients
- thyme
- lamb
- chops
- steak
- sprinkles
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- thyme
- lamb
- chops
- steak
- sprinkles
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