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Quiche Lorraine

Source: http://www.food.com

Instructions

8 ounces uncooked bacon , chopped 6 ounces gruyere cheese or 6 ounces other swiss cheese , grated 3 eggs 12 ounces heavy cream or 12 ounces creme fraiche (For this, I'm partial to the creme fraiche. You can make your own. See my recipe for Cr [...]

Read the recipe at food.com

Ingredients

  • butter
  • bacon
  • swiss
  • gruyere

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • butter
  • bacon
  • swiss
  • gruyere

Difficulty Level: Hard


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