Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3 tablespoons paprika 1 tablespoon garlic powder 1 tablespoon brown sugar 1 tablespoon dry mustard 3 tablespoons coarse salt (either sea or kosher) 1 Put dry rub on pork night before. Let sit in fridge all night. 2 Place the pork [...]
Read the recipe at food.com
