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Instructions
2 large eggplants 3 tablespoons olive oil 1 teaspoon sea salt 1 Slice the eggplant thinly. 2 Brush each slice with olive oil and place on a ridged grill plate or barbecue. 3 Turn when the cooked side has some good marks on it. 4 Remove when th [...]
Read the recipe at food.com
Ingredients
- vinegar
- olive
- garlic
- chicken
- salad
- dressing
- rolls
- mint
- eggplant
- sprinkles
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- vinegar
- olive
- garlic
- chicken
- salad
- dressing
- rolls
- mint
- eggplant
- sprinkles
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