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Instructions
FRESH OR 1 CAN OF GREEN BEANS 3 TABLESPOONS HOT SAUCE 3 TABLESPOONS KETCHUP 1/4 CUP OF ONION RINGS IN THE CAN 2 TSP VINEGAR COOK GREEN BEANS WITH HOT SAUCE AND KETCHUP UNTIL TENDER DO NOT DRAIN JUCE SERVE WITH ONION RINGS ON TOP. THE SPICE TASTE OR MILD TASTE FROM THE HOT [...]
Read the recipe at cookeatshare.com
Ingredients
- vinegar
- sauce
- beans
- ketchup
- spice
- greens
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- vinegar
- sauce
- beans
- ketchup
- spice
- greens
- tenders
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