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Instructions
1 each goose 9 to 12 pounds * 1 each apples, tart peeled and diced 10 each figs dried, cut in quarters 2 1/2 cups corn bread crumbled * 1 x salt to taste * 1 x black pepper to taste * 3 tablespoons parsley leaves chopped [...]
Read the recipe at recipeland.com
Ingredients
- broth
- flour
- bread
- crumbs
- corn
- breasts
- apples
- figs
- goose
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from recipeland.com
Ingredients
- broth
- flour
- bread
- crumbs
- corn
- breasts
- apples
- figs
- goose
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