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Instructions
20 ounces tenderloins filet mignon 2 tablespoons balsamic vinegar 1 tablespoon sugar 2 tablespoons extra virgin olive oil 1 teaspoon sea salt 1 teaspoon fresh ground pepper 2 cups red wine 1 Cut fat off filet mign [...]
Read the recipe at food.com
Ingredients
- potatoes
- wine
- vinegar
- olive
- sauce
- balsamic
- cookies
- bacon
- cheddar
- juice
- tenderloin
- syrup
- steak
- mignon
- sprinkles
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- potatoes
- wine
- vinegar
- olive
- sauce
- balsamic
- cookies
- bacon
- cheddar
- juice
- tenderloin
- syrup
- steak
- mignon
- sprinkles
- tenders
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