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Tabbouleh

Source: http://www.food.com

Instructions

1 large tomato , finely chopped 1 small sweet vidalia onion, finely chopped 1/2 cup flat leaf parsley , minced 1/2 cup bulgur 3 tablespoons olive oil 1 lemon, juice of salt 1 Soak the burgul in cold water for 20 minutes [...]

Read the recipe at food.com

Ingredients

  • olive
  • seasoning
  • tomatoes
  • water
  • lemon
  • juice
  • bulgur

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • olive
  • seasoning
  • tomatoes
  • water
  • lemon
  • juice
  • bulgur

Difficulty Level: Easy


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