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Instructions
4 cups napa cabbage, sliced thin 1 cup blue cheese crumbles 1 tbs. chopped scallions 3/4 cup oil 1/3 cup white wine vinegar 2 tbs. sugar 1 tsp. celery seeds 1/4 tsp. Colman's mustard 2 cloves garlic , minced 1 tsp. salt 1/2 tsp. pepper Slice cabbage. [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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