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Instructions
2 Lb beef chuck boneless * 2 cups beef stock prefer veal stock if possible 1 tablespoon vegetable oil 2 tablespoons tomato paste 2 cloves garlic peeled 3/4 teaspoon salt 1 each onion peeled 2 teaspoons chili powd [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from recipeland.com
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