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Scalloped Potatoes in Cream

Source: http://www.food.com

Instructions

2 cups heavy cream 6 -8 potatoes , peeled and cut into 1/8-inch thick slices (large, waxy variety) 1 garlic clove kosher salt fresh ground pepper 1 Preheat oven to 375 degrees. 2 Butter a shallow casserole and set aside. 3 In a large [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • garlic
  • cream
  • shallots
  • scallops
  • clove
  • tenders

Difficulty Level: Medium



Read all recipes from food.com


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