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Venison Swiss Steak

Source: http://recipeland.com

Instructions

3 pounds venison round steak * 1/2 cup flour, all-purpose for dredging 1/2 teaspoon salt for dredging 1 teaspoon dry mustard 1/2 teaspoon red pepper flakes for dredging * 1 tablespoon bacon grease * 1 slices bacon cooke [...]

Read the recipe at recipeland.com

Ingredients

Difficulty Level: Hard



Read all recipes from recipeland.com

Ingredients

Difficulty Level: Hard

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