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Venison Swiss Steak

Source: http://recipeland.com

Instructions

3 pounds venison round steak * 1/2 cup flour, all-purpose for dredging 1/2 teaspoon salt for dredging 1 teaspoon dry mustard 1/2 teaspoon red pepper flakes for dredging * 1 tablespoon bacon grease * 1 slices bacon cooke [...]

Read the recipe at recipeland.com

Ingredients

  • sauce
  • flour
  • venison
  • thyme
  • beef
  • stock
  • water
  • bacon
  • mustard
  • beer
  • crumbs
  • meat
  • carrot
  • worcestershire
  • swiss
  • bouillon
  • steak
  • sprinkles
  • tenders

Difficulty Level: Hard



Read all recipes from recipeland.com

Ingredients

  • sauce
  • flour
  • venison
  • thyme
  • beef
  • stock
  • water
  • bacon
  • mustard
  • beer
  • crumbs
  • meat
  • carrot
  • worcestershire
  • swiss
  • bouillon
  • steak
  • sprinkles
  • tenders

Difficulty Level: Hard

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