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Instructions
1 lb yellow squash, thinly sliced 1/2 lb cherry tomatoes , halved 1 Saute squash and tomatoes in 2 tablespoons basil butter until tender, approximately 10 minutes. 2 Serve with extra basil butter on the side. 3 To make basil butter: Place all ingredients in a [...]
Read the recipe at food.com
Ingredients
- butter
- tomatoes
- basil
- refried
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- butter
- tomatoes
- basil
- refried
- tenders
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