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Instructions
1 pound champanelle or gemelli noodles 1 pound (about 2 large) boneless, skinless chicken breasts, cubed ½ cup breadcrumbs ¼ cup olive oil 6-8 cloves garlic , minced 2 cups chicken broth 1 1/2 cups heavy cream 1 teaspoon salt 1/2 teaspoon pepper 2-3 cups finel [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- garlic
- chicken
- broth
- cream
- bread
- crumbs
- basil
- breasts
- fontina
- back
- clove
- noodle
- breadcrumbs
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- olive
- garlic
- chicken
- broth
- cream
- bread
- crumbs
- basil
- breasts
- fontina
- back
- clove
- noodle
- breadcrumbs
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