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Instructions
100 g butter 2 large lemons 225 g caster sugar 3 large eggs 1 In a deep dish, microwave the butter for one minute on 100% power. 2 Grate the lemon rind and squeeze out the juice. 3 Add the castor sugar, lemon rind and juice to the butte [...]
Read the recipe at food.com
Ingredients
- butter
- eggs
- lemon
- juice
- back
- curd
- castor
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- butter
- eggs
- lemon
- juice
- back
- curd
- castor
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