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2 garlic cloves , peeled 1 tablespoon extra virgin olive oil 1/4 cup sour cream 1 tablespoon balsamic vinegar 15 ounces garbanzo beans (canned, drained, aka "Chick Peas") 3 red bell peppers (roasted, peeled) 1/4 teaspoon [...]
Read the recipe at food.com
