Halibut With Grapefruit Beurre Blanc

Instructions

3 grapefruits (preferably 2 white and 1 pink or red) 1/4 cup dry white wine 1 shallot , minced 2 tablespoons white wine vinegar 5/8 cup unsalted butter , cut into tbl pieces 4 halibut steaks , with skin (1/2 inch-thick, 1 1/2 lb) [...]

Read the recipe at food.com

Difficulty Level: Hard