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2 whl skinless boneless chicken breasts halved (about 1 1/2 pounds) 2 Tbsp. fresh lemon juice 1 lb ziti or possibly other tubular pasta 2 lrg red bell peppers cut into 1/2-inch dice 2 1/2 c. thinly sliced celery 1 x red onion minced (about 1 1/4 c.) 1 1/4 c. Kalamata or [...]
Read the recipe at cookeatshare.com
