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Instructions
1 (14 ounce.) can hearts of palm, cut into 1 inch slices 1/4 pound butter 1 tbsp. minced pimento 1/4 c. minced pecans , salted 1 tbsp. Cointreau , or possibly other orange liqueur Crisp chilled Bibb lettuce c. for garnish Drain vegetables and saute/fry in butter with p [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- liqueur
- salad
- pecans
- orange
- lettuce
- pimento
- vegetables
- hearts
- palm
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- liqueur
- salad
- pecans
- orange
- lettuce
- pimento
- vegetables
- hearts
- palm
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