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Instructions
1 1/2 lbs. chicken , cut up (boneless breasts) 2 c. shredded cheese (approximately) 1 pkg. crescent rolls 1 can cream of chicken soup Cook chicken; cut up to bite-size pcs. Shred cheese (cheddar, Colby, etc.). Stir chicken and cheese together. Roll crescent rolls out with roll [...]
Read the recipe at cookeatshare.com
Ingredients
- chicken
- broth
- water
- cheddar
- soup
- breasts
- rolls
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from cookeatshare.com
Ingredients
- chicken
- broth
- water
- cheddar
- soup
- breasts
- rolls
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