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Instructions
1 tablespoon extra virgin olive oil 3 lbs large ripe tomatoes , cut in half crosswise 6 medium bell peppers , cut in half crosswise,ribs and seeds removed 2 medium vidalia onions, cut in half crosswise and peeled 2 stalks celery , chopped (no lea [...]
Read the recipe at food.com
Ingredients
- onion
- olive
- garlic
- seasoning
- chicken
- broth
- tomatoes
- oregano
- crumbs
- cayenne
- basil
- corn
- soup
- herbs
- roast
- cornbread
- ribs
- sprinkles
- caramel
- stalks
- clove
- chive
- artichokes
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- onion
- olive
- garlic
- seasoning
- chicken
- broth
- tomatoes
- oregano
- crumbs
- cayenne
- basil
- corn
- soup
- herbs
- roast
- cornbread
- ribs
- sprinkles
- caramel
- stalks
- clove
- chive
- artichokes
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