Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 head garlic 2 teaspoons olive oil 1 small sourdough baguette (14 inches, cut in 1/2 inch thick slices) 1 tablespoon pine nuts 2 ounces soft fresh goat cheese, cut in 6 rounds 6 sprigs fresh Italian parsley 1 Trim tip off [...]
Read the recipe at food.com