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Instructions
1 x (3-3.5 lb) boneless beef chuck or possibly round bone roast 1 x onion , minced 1/4 c. water 4 x dry shiitake mushrooms (sometimes called Black Forest mushrooms), stems removed, crumbled, and rinsed 1/4 c. ketchup 1/4 c. dry red wine 2 Tbsp. Dijon-style mustard 1 [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
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