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Veal Parmigiana

Source: http://www.food.com

Instructions

4 veal schnitzels or 4 beef schnitzel 30 g butter 1/4 cup oil, for cooking 1 cup chunky tomato pasta sauce 1 cup cheese , grated 1 Shallow fry the veal schnitzels on the stove. 2 Use medium heat for about 3-5 minutes on each [...]

Read the recipe at food.com

Ingredients

  • beef
  • bread

Difficulty Level: Easy

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With pastaYes
  • With greensYes
  • With beefYes
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com

Ingredients

  • beef
  • bread

Difficulty Level: Easy

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