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olive oil 1 medium onion , chopped 8 ounces clams , scrubbed 12 ounces uncooked shrimp , peeled and deveined 3 garlic cloves , minced 3 cups rice 3 1/4 cups fish stock 1/4 teaspoon saffron 6 1/4 cups fish stoc [...]
Read the recipe at food.com