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Instructions
4 sole fillets 1/2 cup butter or 1/2 cup margarine , melted 1/2 cup seasoned bread crumbs 1 teaspoon dried parsley 3 teaspoons prepared crushed garlic 1 Preheat oven to 425 degrees F. Lightly grease a 9 x 13-inch pan with non-st [...]
Read the recipe at food.com
Ingredients
- butter
- wine
- garlic
- seasoning
- broth
- sauce
- bread
- lemon
- margarine
- crumbs
- whites
- shallots
- fish
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- butter
- wine
- garlic
- seasoning
- broth
- sauce
- bread
- lemon
- margarine
- crumbs
- whites
- shallots
- fish
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