Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 1/2 lbs butternut squash 1 sweet potato 1 tablespoon olive oil 1 head garlic 1 brown onion 1/3 cup sherry wine 1 1/2 cups beef stock 1 1/2 cups chicken stock 1 Preheat oven to 350°F 2 Toss squ [...]
Read the recipe at food.com