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Instructions
1 pound squid 2/3 cup vegetable oil 1/2 inch piece fresh ginger, grated 2 ounces snow peas 5 tablespoons hot fish stock red bell peppers , to garnish Sauce: 1 tablespoon oyster sauce 1 tablespoon light soy sauce Pinch of sugar 1 garlic clove, crushed [...]
Read the recipe at cookeatshare.com
Ingredients
- sugar
- garlic
- sauce
- stock
- peas
- ginger
- vegetables
- oyster
- fish
- snow
- clove
Read all recipes from cookeatshare.com
Ingredients
- sugar
- garlic
- sauce
- stock
- peas
- ginger
- vegetables
- oyster
- fish
- snow
- clove
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