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Instructions
2 cans chickpeas , drained 1/2 cup canola oil 1/2 cup tahini 4 garlic cloves juice of one lemon 1 teaspoon salt 1 teaspoon cumin water , to get good consistency 1 In a food processor blend the garlic, then add t [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- lemon
- cumin
- canola
- chickpeas
- clove
- tahini
- brine
Read all recipes from food.com
Ingredients
- olive
- garlic
- lemon
- cumin
- canola
- chickpeas
- clove
- tahini
- brine
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