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Salsa Verde

Source: http://www.food.com

Instructions

1 cup packed flat leaf parsley 2 tablespoons capers 1/3 cup chopped pecans 1 tablespoon balsamic vinegar 1/4 teaspoon salt 1/8 teaspoon fresh ground black pepper 1 tablespoon olive oil 1/4 cup water 1 [...]

Read the recipe at food.com

Ingredients

  • capers
  • vinegar
  • olive
  • balsamic
  • salsa
  • pecans

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • capers
  • vinegar
  • olive
  • balsamic
  • salsa
  • pecans

Difficulty Level: Easy

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