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1 1/2 cups cornmeal 1 tablespoon sugar 3/4 teaspoon baking soda 1/2 teaspoon salt 2 large eggs 1 3/4 cups buttermilk 4 tablespoons butter 1 Preheat oven to 425°F. 2 Preheat cast iron skillet in hot oven [...]
Read the recipe at food.com
