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Hasenpfeffer

Source: http://www.food.com

Instructions

1 large onion , sliced 3 cups vinegar 3 cups water 1 tablespoon pickling spices 2 teaspoons salt 1/2 teaspoon pepper 2 bay leaves 8 whole cloves 2 lbs rabbit , cut into pieces 1/4 cup flour [...]

Read the recipe at food.com

Ingredients

  • vinegar
  • seasoning
  • meat
  • spice
  • bay
  • clove
  • rabbit

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • vinegar
  • seasoning
  • meat
  • spice
  • bay
  • clove
  • rabbit

Difficulty Level: Hard


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