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Instructions
2 tablespoons butter 2 tablespoons flour 1 1/2 cups milk salt pepper 1 tablespoon butter 2 onions (medium, thinly sliced) 4 large russet potatoes , peeled and thinly sliced 12 ounces ham (already cooked, slic [...]
Read the recipe at food.com
Ingredients
- milk
- potatoes
- onion
- seasoning
- sauce
- cheddar
- whites
- russet
- scallops
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- milk
- potatoes
- onion
- seasoning
- sauce
- cheddar
- whites
- russet
- scallops
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