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Instructions
1 1/2 cups refrigerated reduced-fat four-cheese ravioli or 4 1/2 ounces refrigerated reduced-fat four-cheese ravioli 1 cup water 1/4 cup coarsely chopped carrot 2 tablespoons chopped onions 3/4 cup marinara sauce 1/4 medium zucchi [...]
Read the recipe at food.com
Ingredients
- onion
- parmesan
- sauce
- water
- carrot
- lime
- basil
- seed
- refried
- salad
- dressing
- zucchini
- vegetables
- fennel
- sprinkles
- ravioli
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- onion
- parmesan
- sauce
- water
- carrot
- lime
- basil
- seed
- refried
- salad
- dressing
- zucchini
- vegetables
- fennel
- sprinkles
- ravioli
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