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Instructions
1 1/2pounds
beef, steak
flank , (1/2 inch thick)
1clove
garlic
minced
2teaspoons
dry mustard
1/4cup
whiskey
*
1x
vegetable oil
*
2tablespoons
butter
1x
salt
to taste*
1x
black pepper
to taste*
Score the flank steak with a sharp k [...]
Read the recipe at recipeland.com
Ingredients
- garlic
- beef
- cookies
- mustard
- refried
- grain
- steak
- vegetables
- flank
- sprinkles
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from recipeland.com
Ingredients
- garlic
- beef
- cookies
- mustard
- refried
- grain
- steak
- vegetables
- flank
- sprinkles
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