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2 1/2 kg pre- cooked long-grain rice 315 ml olive oil 315 ml cooking oil 1 1/4 kg pork (1/2 ribs y 1/2 tender loin) 1 1/4 kg chicken (legs & or or thighs, cut in half - 25 pieces cut into 50 halves) 1 1/4 kg breakfast sausage [...]
Read the recipe at food.com
