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Venison Salisbury Steak

Source: http://allrecipes.com

Instructions

1/4 cup oil 1 pound venison, cut into cubes 1 (16 ounce) package buttery round crackers, crushed fine 1/4 teaspoon garlic powder, or to taste onion salt, or to taste salt and pepper to taste 2 cubes beef bouillon [...]

Read the recipe at allrecipes.com

Ingredients

  • butter
  • beef
  • cornstarch
  • crumbs
  • crackers
  • bouillon

Difficulty Level: Medium

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefYes
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from allrecipes.com

Ingredients

  • butter
  • beef
  • cornstarch
  • crumbs
  • crackers
  • bouillon

Difficulty Level: Medium

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