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1 c. Thinly sliced onion 3 Tbsp. Butter or possibly margarine 2 Tbsp. Lemon juice 1 Tbsp. Worcestershire sauce 1 c. Catsup 2 c. Applesauce 1 tsp Salt 1. Place onions and butter in a deep, 1 1/2-qt, heat- resistant, non-metallic casserole. 2. Heat, uncovered, [...]
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