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Instructions
1/4 c. All-purpose flour 3/4 tsp Salt 1/2 tsp Pepper 2 lb Beef stew meat, cubed 2 med Onions , minced 2 Tbsp. Veg. oil 2 can (10 1/2 ounce) condensed beef broth , undiluted 3/4 c. Water 1 Tbsp. Red wine vinegar 6 med Carrots , in 2" chunks 2 x Bay lea [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
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