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Instructions
Barley and mushrooms combine with warm spices and maple syrup to make a wonderfully delicious vegan version of a French Canadian classic. Barley gives structure to the filling and complements the mushrooms' taste and texture. You can make the filling the day before to let the flavours really bl [...]
Read the recipe at vegandad.blogspot.com
Ingredients
- milk
- onion
- broth
- cinnamon
- mushroom
- nutmeg
- oyster
- fennel
- maple
- cremini
- clove
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from vegandad.blogspot.com
Ingredients
- milk
- onion
- broth
- cinnamon
- mushroom
- nutmeg
- oyster
- fennel
- maple
- cremini
- clove
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