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6 Tbsp. (3 ounce.) of Louisiana Warm Sauce 1/2 stk margarine (not butter!) 1/2 x to 1 Tblsp of white vinegar 1/4 jar (3 ounce.) of Nancy's Chicken Wing Sauce (Medium) 1/4 tsp Worcestershire Sauce 2 tsp Tabasco Sauce 1/8 tsp Celery seed pwdr 1/4 tsp Red Pepper 1 [...]
Read the recipe at cookeatshare.com
