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Instructions
1 (3-Lb.) Boneless beef chuck roast 1 t. Italian seasoning 1/4 t. cayenne pepper 1/4 t. black pepper 1/4 c. water 16 oz. sliced pepperoncinis, undrained 1 med. sweet red pepper, julienned 1 med. green pepper, julienned 1 garlic clove, minced 1 (1 oz.) packet onion soup mix 2 T. worcestershire [...]
Read the recipe at recipeland.com
Ingredients
- garlic
- seasoning
- sauce
- beef
- water
- bread
- meat
- cayenne
- soup
- chuck
- worcestershire
- brandy
- roast
- greens
- sprinkles
- clove
- tenders
- julienne
- pepperoncini
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from recipeland.com
Ingredients
- garlic
- seasoning
- sauce
- beef
- water
- bread
- meat
- cayenne
- soup
- chuck
- worcestershire
- brandy
- roast
- greens
- sprinkles
- clove
- tenders
- julienne
- pepperoncini
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